Meat Range
Our Meat Range
Cut fresh every day, with custom cuts and made-to-order packs available on request.
Cut fresh every day, with custom cuts and made-to-order packs available on request.
Beef
Rump, T-bone, scotch fillet, ribs, mince and slow-cook cuts, sliced fresh to order.
Pork
Bacon, cutlets, ribs, hocks and whole pigs, including spit pigs for a crowd.
Poultry
Chicken breasts, thighs, wings and mini roasts, plus duck, turkey and quail.
Lamb
Backstrap, chops, shanks, rack of lamb and whole lambs available by order.
Seafood
Saltwater barramundi, tiger prawns, calamari, oysters, octopus and 5kg mixed seafood boxes - fresh in and ready to cook.
Gourmet Sausages
20+ house-made varieties, from boerewors and bratwurst to chorizo and chicken, honey & spinach.
Game & Specialty Meats
Buffalo, crocodile, goat and kangaroo, prepared to order for the adventurous cook.
Small Goods
Glazes, rubs, seasonings, pickled onions and gravy to finish off your meat. Pick up Bundaberg glazes, Butchers Banquet rubs, Jack Daniel's Steak Seasoning and more with your next order.
Tell us what you want and what you'd like to spend, and we'll build a custom pack around it - perfect for a family BBQ, a work event, or stocking the freezer. Whole and spit pigs, whole lambs and bulk orders are all available with notice. Every order can be vacuum sealed for the freezer on request.
Real reviews from real customers, pulled straight from Google - good meat, fair prices, and service Darwin keeps coming back for.